Breakfast Packages
Continental
Fresh baked muffins, Danish pastries, flaky croissants, bagels with flavored cream cheeses and assorted yogurt. $11.95 per person
Fruit and Bagel Bar
Fresh seasonal sliced and whole fruit display. Freshly baked assortment of bagels: plain, onion, sesame and cinnamon raisin with flavored cream cheeses, whipped butter and fruit preserves. $13.95 per person
Country Breakfast Table
Seasonal fresh fruits, farm fresh scrambled eggs, crisp Applewood-smoked bacon, breakfast sausages, skillet hash browns and French toast casserole. Served with warm maple syrup and whipped butter. $18.95 per person
Breakfast Beverages
Fresh-brewed coffees and teas, assorted juices and bottled water. $4.95 per person
OPTIONAL TABLE ENHANCEMENTS
Omelets
An array of fresh vegetables including peppers, onions, tomatoes, spinach and mushrooms, assorted meats including ham, bacon and sausage and assorted cheeses prepared by a uniformed chef. $8.95 per person additional*
Waffle Stacks
Blueberry, banana or chocolate chip waffles stacked by a uniformed chef served with warm maple syrup, whipped butter and chantilly cream. $6.95 per person additional*
Pancake Stacks
Blueberry, banana, chocolate chip and buttermilk pancakes prepared by a uniformed chef served with warm maple syrup and whipped butter. $3.95 per person
Breakfast Sandwich
English muffin with scrambled egg, Applewood-smoked bacon and Cheddar cheese or buttermilk biscuit topped with scrambled egg, breakfast sausage and Cheddar cheese. $3.95 per person
Breakfast Quesadillas
Scrambled eggs, chorizo, cilantro and Chihuahua cheese with salsa fresca on the side. $3.95 per person
Breakfast Burrito
Soft tortilla filled with scrambled eggs, pico de gallo, sausage and Chihuahua cheese. $3.95 per person
French Toast
Choose One
- New Orleans French Toast with Granny Smith green apple-pecan praline.
- Peachy Keen Sourdough French Toast with vanilla-cinnamon custard dipped sourdough
with sautéed Georgia peaches.
- Bananas Foster French Toast with lightly grilled sourdough baguette topped with sautéed
bananas and caramelized brown sugar.
$4.95 per person
*$75 Chef’s Fee Required
21% Service Charge and Applicable Sales Tax will be added to all packages.
